People talk
Our Guestbook
“ Great spot! The food and drinks were absolutely on point—fresh, flavorful, and beautifully presented. Roxana took amazing care of us—she was warm, attentive, and made sure we had everything we needed throughout. Couldn’t have asked for better service! ”
“ This is a great little spot that’s tucked away in an unobtrusive corner. We ordered a good number of different dishes and everything was delicious! The service was good and the portions were generous! I would definitely recommend stopping by if you’re in the area! My favorites were probably the ropa vieja and the lomo saltado! ”
“ We enjoyed everything. Ordering a variety of dishes to try, this restaurant did not disappoint. Planning to return for more, everything is well-seasoned. Our favorite dish was the ceviche. If you have the chance, stop by and try their food – you won't regret it." ”
“ Amazing Peruvian/ Latin food!!! The ceviche and lomo salteado are absolutely delicious. It was our first time and we loved it. We will be back for sure! The place was packed on a Saturday night, but service was great and food came up pretty quickly. ”
“ The fried snapper was outstanding super crispy and full of flavor! The margaritas were amazing too, especially the spicy one. Our server, Roxana, was attentiveand gave great recommendations. Fantastic food, drinks, and service. Highly recommend! ”
“ The food and services was a 10/10. Everything tasted fresh, very clean environment highly recommend. Our first time going and will be dining again. Diego was also very pleasant. ”
“ My second time in a month coming to this restaurant. The first time I had a sopa de chupe, which was really tasty and felt like a homemade soup. The second time I had a ceviche carretillero, it was perfect, good portions. Tonight is gonna be my third time coming to this restaurant, because I really like the seafood dishes. ”
“ Food is fabulous and unique. Loved the wine selection. Margarita was good but not exceptional but lots of drink choices. Had grilled grouper with shrimp, mussels, squid rings and grilled octopus for 42 dollars which was a real treat, worth the price for the experience that is hard to find. Nice place for a 1st or 2nd date to impress for quality without pretention. Unimpressive from the outside but puts you in the know. ”
Menu
Tostones Rellenos
US$16.00El Cubano Sandwich
US$15.00Fettuccine Verde
Salmon Y Camarones A La Plancha
US$34.00Camarones Enchilados
US$28.00
About
Pisco Latin Kitchen
Welcome to Pisco Latin Kitchen, a hidden gem located in Sandy Springs, GA. Nestled at 5975 Roswell Rd Ste. E-353, this vibrant establishment showcases the heart and soul of Latin cuisine, offering a memorable dining experience that transports you straight to the spirited streets of Peru and Cuba.
As a food reviewer for Foodjoyy, I am continually on the lookout for restaurants that deliver not just flavors but stories. Pisco Latin Kitchen stands out with its rich culinary heritage and carefully curated menu. From the moment you step inside, you are greeted with a warm ambiance and the enticing aromas of traditional dishes. The restaurant prides itself on serving food that is not only fresh and flavorful but also beautifully presented.
Start your culinary adventure with their Tostones Rellenos, a delightful combination of fried green pressed plantain stuffed with either ropa vieja beef or shrimp, topped with romesco aioli and pico de gallo. It's a perfect introduction to the exciting flavors that await you. If you're in the mood for something crispy, the Croquetas De Jamon and Crispy Calamari are must-tries, both delivering on texture and taste.
Moving to the main plates, you'll be thrilled by the Ropa Vieja, Cuba's national dish. The tender braised flank steak is simmered in a delicate plum tomato sauce, served alongside rice, black beans, and sweet plantains—an ode to the comfort of Latin home cooking. The Angus Churrasco, with its perfectly grilled black Angus skirt steak topped with house-made chimichurri, takes your taste buds on a savory journey.
Customer reviews echo the praise, highlighting the attentive service and generous portions. Raul Paz Lameda described his visit as “absolutely on point,” while Zane Maguet recommended the lomo saltado as a standout, perfectly capturing the essence of Peruvian cuisine. Let's not forget the ceviche, celebrated by Monica Mora for its exceptional seasoning—a true testament to the restaurant’s commitment to quality.
Every visit to Pisco Latin Kitchen guarantees not just a meal, but an experience. Whether you're a long-time aficionado of Latin flavors or a newcomer eager to explore, this restaurant is well worth the visit. The blend of flavors, the warmth of the staff, and the inviting atmosphere will draw you back again and again. So next time you're in Sandy Springs, make sure to stop by Pisco Latin Kitchen—you won't regret it!
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